This one turned out very well.
1 1/4 oz peach-infused Laird's Applejack
1 oz Bols genever
1/2 oz orange curacao
2 dashes Peychaud's Bitters
2 dashes aromatic bitters
Stir and strain into a chilled cocktail glass.
I really dig how this has a sustained peach presence (applejack helps) without being cloyingly sweet, and how it carries a nice malty bite afterward. Very old-school, and a very fine cocktail (if I do say so myself).