Riff number two on the same basic theme. Essentially the same formulation with some substitutions.
1 1/2 oz genever
1 oz dry vermouth
1/2 oz strawberry-thyme syrup
1/2 oz lemon juice
3 dashes rhubarb bitters
3 dashes cardamom tincture
Shake and strain into a cocktail glass; garnish with a half strawberry, either frozen or on a cocktail pick.
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